Southern Pork Chop Bake - cooking recipe

Ingredients

6 pork chops (about 1 1/2 lb.)
1/2 c. chopped celery
3 Tbsp. cooking oil
2 c. condensed golden mushroom soup
dash of pepper
1 1/3 c. quick cooking rice, uncooked
1/2 c. canned tomatoes, chopped
1 tsp. garlic powder
1/4 tsp. sage
1 1/3 c. water

Preparation

Brown chops and celery until tender in cooking oil.
Pour off drippings. Combine remaining ingredients and pour into a 12 x 8-inch baking
dish. Arrange chops and celery on top. Cover and bake at 350\u00b0 for 45 minutes. Serves 6.