Jeanette'S Crazy Cake - cooking recipe

Ingredients

3 c. flour, plain
2/3 c. cocoa
2 c. cold water
1 tsp. salt
2 tsp. vanilla
1 c. oil
2 tsp. soda
2 tsp. vinegar
2 c. sugar (may substitute Equal)

Preparation

Mix flour, cocoa, cold water, salt, vanilla, oil, soda, vinegar, sugar together well.
Pour into 13-inch x 9-inch pan sprayed with Pam.
Bake at 325\u00b0 for about 45 minutes.
Cool before cutting.