Shrimp Dip - cooking recipe
Ingredients
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1 (8 oz.) pkg. cream cheese, softened
1/2 c. Miracle Whip salad dressing
1 (4 1/2 oz.) can tiny cocktail shrimp, drained and rinsed
2 Tbsp. lemon juice
2 Tbsp. minced onion
1/4 tsp. garlic salt
1/2 c. celery, chopped
Preparation
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Mix cream cheese and salad dressing until well blended.
Stir in remaining ingredients.
Chill and serve with vegetable dippers. Makes 2 cups.
(I use boiled shrimp, chopped up fine.)
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