Cheese Cake - cooking recipe

Ingredients
    2 large pkg. cream cheese
    3/4 c. sugar
    4 eggs
    1 tsp. vanilla
    1 pt. sour cream
Preparation
    Beat sour cream in separate bowl.
    Beat cream cheese, vanilla and sugar and add eggs, one at a time.
    Add sour cream mixture and mix well.
    Pour into graham cracker crust.
    Bake 1/2 hour at 375\u00b0. Cool in oven for 1/2 hour.
    Do not open oven door until finished. Top with favorite topping.

Leave a comment