Mee-Maw'S Three Bean Salad - cooking recipe

Ingredients

1 can green beans
1 can yellow wax beans
1 can red kidney beans
1 small onion, diced
1/2 green pepper, diced
1/2 tsp. dry mustard
1/2 c. sugar
1 c. cider vinegar
1/2 c. salad oil
1/2 tsp. salt
1/2 tsp. basil
1 tsp. celery seed or 2 ribs celery, diced

Preparation

Mix spices, sugar, vinegar, salad oil and salt.
Add beans, diced onion, pepper and celery, if used.
Cover and refrigerate for 24 hours before serving.
Wonderful leftovers.