Pizza Fondue - cooking recipe

Ingredients
    2 cans pizza sauce
    1/2 lb. ground beef
    1 small onion, chopped
    1 1/2 tsp. turmeric
    1/2 tsp. oregano
    1/2 tsp. garlic
    1/2 c. Mozzarella cheese, grated
    1 1/2 c. Cheddar cheese
Preparation
    Brown beef and onion together.
    Drain.
    Mix beef with all other ingredients.
    Put in fondue pan.
    Use bread to dip in fondue.

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