Five Cup Salad - cooking recipe

Ingredients
    1 c. pineapple tidbits, drained
    1 c. mandarin oranges, cut up and drained
    1 c. miniature marshmallows
    1 c. sour cream
    1/2 c. pecans, chopped
    1/2 c. coconut
Preparation
    Mix together and chill overnight.

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