Yogurt Popsicles - cooking recipe

Ingredients

1 c. plain yogurt
1 banana, sliced
1 tsp. vanilla
1 c. unsweetened fruit juice or fruit chunks (i.e. orange juuce or peach chunks)

Preparation

Blend all the ingredients together in a blender.
Pour into small paper cups and freeze.
Place a plastic spoon or popsicle stick in each cup when yogurt mixture is half frozen.
Freeze thoroughly.