Apple Crisp - cooking recipe

Ingredients
    6 or 8 tart apples
    1 c. sugar
    1/2 tsp. cinnamon
    2 tsp. lemon juice
    3/4 c. flour
    1/8 tsp. salt
    6 Tbsp. butter
Preparation
    Peel and slice apples.
    Mix in 1/2 cup of sugar, the spices and lemon juice.
    Put in greased 1/2-quart casserole.
    Mix rest of sugar, flour, salt and butter to make crumbs.
    Sprinkle over apple mixture.
    Bake at 350\u00b0 for 45 minutes.

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