Apple Crisp - cooking recipe
Ingredients
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6 or 8 tart apples
1 c. sugar
1/2 tsp. cinnamon
2 tsp. lemon juice
3/4 c. flour
1/8 tsp. salt
6 Tbsp. butter
Preparation
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Peel and slice apples.
Mix in 1/2 cup of sugar, the spices and lemon juice.
Put in greased 1/2-quart casserole.
Mix rest of sugar, flour, salt and butter to make crumbs.
Sprinkle over apple mixture.
Bake at 350\u00b0 for 45 minutes.
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