Mushroom Baked Pickle-Steak - cooking recipe
Ingredients
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1 lb. hamburger
1 egg, beaten
1/2 c. chopped celery
3/4 c. cracker crumbs
1 to 2 chopped dill pickles
salt and pepper to taste
1 tsp. liquid smoke
1/2 tsp. onion powder
1 can cream of mushroom soup
1/2 c. dill pickle juice
Preparation
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Mix first 8 ingredients.
Fashion into 6 patties.
Brown quickly in a hot skillet.
Place browned patties in 10 x 6-inch baking dish.
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