Jello Blueberry Salad - cooking recipe

Ingredients

1 pkg. grape Jell-O plus 2 c. boiling water
1 (No. 2) can undrained crushed pineapple
1 (No. 2) can blueberry pie filling
1 (8 oz.) cream cheese
1/2 pt. sour cream
1/2 c. sugar plus 1 tsp. vanilla

Preparation

Mix Jell-O and boiling water well; add pineapple and pie filling.
Mix well and refrigerate until firm.
Combine together cream cheese, sour cream, sugar and vanilla and mix well.
Spread over Jell-O mixture.