Strawberry Pie - cooking recipe

Ingredients

2 c. strawberries, mashed
2 Tbsp. cornstarch
1 Tbsp. butter
1 c. sugar
2 Tbsp. lemon juice
1/4 tsp. salt (optional)
1 c. whole strawberries
1 graham cracker crust

Preparation

Combine mashed strawberries, cornstarch, butter, sugar, lemon juice and salt in a heavy, 2-quart saucepan.
Cook, stirring constantly, over medium heat until clear.
Cool.
Fold in the whole strawberries.
Pour into graham cracker crust (you may use a baked pastry shell).
Top with whipped cream.