Pig Out Cake - cooking recipe

Ingredients
    butter cake mix with pudding
    1/2 c. oil
    4 eggs
    1 can mandarin oranges
    whipped topping
    1/2 can chopped walnuts
    1 (20 oz.) can crushed pineapple
    1 (4 serving size) vanilla instant pudding
Preparation
    Mix cake mix, oil, eggs and juice from oranges for 2 minutes. Stir in oranges and nuts.
    Bake at 325\u00b0 for 25 minutes or until done.

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