Pig Out Cake - cooking recipe
Ingredients
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butter cake mix with pudding
1/2 c. oil
4 eggs
1 can mandarin oranges
whipped topping
1/2 can chopped walnuts
1 (20 oz.) can crushed pineapple
1 (4 serving size) vanilla instant pudding
Preparation
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Mix cake mix, oil, eggs and juice from oranges for 2 minutes. Stir in oranges and nuts.
Bake at 325\u00b0 for 25 minutes or until done.
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