Guacamole - cooking recipe
Ingredients
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4 well ripened avocados
1 whole grated onion
1 Tbsp. mayonnaise
juice of 1 large lemon
salt and pepper to taste
dash of garlic powder
Preparation
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Peel and mash avocados; add remaining ingredients and stir. Serve on tortillas with shredded lettuce and cheese or use as a dip.
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