Millers Green Bean Casserole - cooking recipe

Ingredients

2 lb. ground beef
1 large onion
1 green bell pepper
2 cans green beans
2 cans tomato soup
1 (8 oz.) carton sour cream
instant potatoes for 6 servings
garlic salt and pepper to taste

Preparation

Cut up onion and bell pepper; cook with ground beef.
Season to your liking.
Drain oil.
Put beef mixture in a 9 x 13-inch pan.
Make instant mash potatoes (serving 6 people) as directed. Add sour cream and garlic salt; lay over ground beef.
Open cans of green beans; drain water and lay over mashed potatoes.
Open the tomato soup and lay over beans.
Cook at 325\u00b0 for 30 minutes. Enjoy it!
It's delicious!