Cinnamon Apple Toast - cooking recipe

Ingredients

6 slices bread
4 Tbsp. margarine
8 Tbsp. sugar
2 tsp. cinnamon
2 apples, peeled, cored and thinly sliced

Preparation

Toast bread lightly on both sides.
Cut in half.
Cream margarine, sugar and cinnamon.
Spread on one side of each toasted half.
Cover completely with about 4 apple slices.
Spread margarine-sugar mixture lightly over the apples.
Place on a cookie sheet and bake in a preheated 400\u00b0 oven for 10 minutes. Broil for 1 to 2 minutes or until sugar begins to caramelize. Cool slightly and serve immediately.