Ingredients
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4 c. flour
1 c. shortening
2 eggs
2 c. brown sugar
1 tsp. vanilla
1 tsp. soda
1 tsp. salt
Preparation
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This will be moist crumbs.
Pat 3/4 of this mixture in bottom of a greased and floured cake pan.
Pour filling over this and add remaining crumbs on top.
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