Lois' Chocolate Syrup Cake - cooking recipe

Ingredients

1 stick oleo
4 eggs
3/4 tsp. soda
1 tsp. vanilla
1 c. sugar
1 1/4 c. all-purpose flour
1 (1 lb.) can Hershey's chocolate syrup

Preparation

Cream oleo and sugar. Add eggs one at a time. Mix flour and soda and add alternately with chocolate syrup. Blend in vanilla. Bake at 350\u00b0 in 13 x 9-inch greased and floured pan for about 35 to 40 minutes. Frost while warm with chocolate frosting.