Apple Pancake - cooking recipe
Ingredients
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3 to 4 tart apples
butter or margarine
sugar
1/8 tsp. nutmeg
1/4 tsp. cinnamon
2 eggs
1/2 c. milk
1/2 c. flour
1/4 tsp. salt
Preparation
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Preheat oven to 450\u00b0.
Peel, core and slice apples thinly. Saute in 1/3 cup butter or margarine 5 minutes.
Mix 1/3 cup sugar and spices to apples.
Cover and cook 10 minutes.
Cool.
Mix eggs, flour, milk and salt.
Beat with rotary beater for 2 minutes.
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