Icebox Pickles - cooking recipe

Ingredients

7 c. sliced cucumbers
1 c. chopped red onion
1 c. chopped green bell pepper
2 c. sugar
1 c. vinegar
1 Tbsp. salt
1 Tbsp. celery salt

Preparation

Mix sugar, vinegar, salt and celery salt together.
Pour over the cucumbers, onions and peppers.
No need to cook at all.
Place in glass jars and keep in refrigerator.