Bread Pudding - cooking recipe

Ingredients

1/2 loaf white bread
3/4 c. sugar
3 c. milk
2 eggs
cinnamon and nutmeg to taste
1/2 c. raisins
1 tsp. vanilla

Preparation

Tear or cut bread into small pieces; mix together well all ingredients.
Bake at 350\u00b0 for 45 minutes to 1 hour.