Chocolate Chip Cookies - cooking recipe

Ingredients

1/2 c. butter
1/2 c. shortening
3/4 c. brown sugar
3/4 c. granulated sugar
1 tsp. vanilla
1/2 tsp. water
2 eggs
2 c. all-purpose flour
1 tsp. baking soda
1 tsp. salt
1 (12 oz.) pkg. chocolate chips

Preparation

Beat butter, shortening, sugars, vanilla, water and eggs until light and fluffy.
Mix flour with soda and salt; blend into butter mixture.
Stir in chips.
Drop 2 inches apart from teaspoon onto ungreased baking sheet.
Bake at 375\u00b0 for 8 to 10 minutes or until golden brown.
Makes about 8 dozen.