Oatmeal Cake - cooking recipe

Ingredients

1 c. quick cooking oats
1 1/2 c. boiling water
2 eggs, beaten
1 c. sugar
1 c. brown sugar
1 stick margarine
1 tsp. salt
1 tsp. vanilla
1 tsp. baking powder
1 tsp. soda
1 1/3 c. flour

Preparation

Combine oats and boiling water; let stand for 20 minutes.
Mix all ingredients.
Grease and flour 9 x 13-inch pan.
Bake 30 minutes at 350\u00b0.