Jerome Cookies - cooking recipe

Ingredients

whole graham crackers
1 1/2 sticks butter
1 egg
1 c. sugar
1/2 c. condensed milk
1 c. nuts
1 c. coconut
1 c. graham cracker crumbs

Preparation

Line a 9 x 13-inch pan with whole graham crackers.
Melt the butter.
Combine the egg, sugar and condensed milk with the butter.
Bring this mixture to a rolling boil, stirring constantly.
Remove from heat and add the nuts, coconut and graham cracker crumbs.
Spread this over the graham crackers in the pan. Cover with whole graham crackers.