Pickling Pig Cake - cooking recipe

Ingredients

1 box Duncan Hines butter cake mix
1 small can Mandarin oranges, chopped with juice
1/2 c. Crisco oil
4 eggs
1/2 c. or more coconut

Preparation

Mix all together and beat with electric mixer.
Pour into 3 layer pans.
Bake at 350\u00b0 for 25 minutes, no longer.
Cool.