Cashew Chicken - cooking recipe

Ingredients

1 c. chicken, cooked and diced
1 can Chinese noodles, divided
1 can cream of chicken soup
1/4 c. water
1/2 c. cashews
1 c. chopped celery
1/4 c. chopped onion
1 Tbsp. butter

Preparation

Saute celery and onion in butter.
Add chicken, soup and water.
Heat thoroughly.
Add 1/2 can of Chinese noodles and cashews and heat.
Pour into serving bowl and top with remaining Chinese noodles.