Kuchen - cooking recipe

Ingredients

1/2 lb. butter, softened
1 1/2 c. sugar
3 eggs
2 c. flour
1 tsp. vanilla
1 can pie filling
1 1/2 c. chopped nuts

Preparation

Combine all ingredients except pie filling.
In greased and floured 13 x 9-inch pan, spread 2/3 of batter.
Add pie filling and top with remaining batter.
Bake in 350\u00b0 oven for 35 to 40 minutes.