Pretzel Delight - cooking recipe

Ingredients

2 1/2 c. crushed pretzels
1 c. margarine, melted
3 tsp. sugar
8 oz. cream cheese
1 c. sugar
8 oz. Cool Whip
6 oz. strawberry gelatin
2 c. boiling water
2 boxes frozen strawberries

Preparation

Make a crust from the pretzels, margarine and 3 teaspoons sugar.
Press in 9 x 13-inch pan.
Bake at 350\u00b0 for 10 minutes. Cool.