Mississippi Mud Cake - cooking recipe

Ingredients

2 sticks soft oleo
1/4 tsp. salt
1/4 c. cocoa
1 1/2 c. flour
2 c. sugar
1 c. nuts
4 eggs

Preparation

Bake 35 minutes at 350\u00b0.
Do not overcook.
Cover cake with Marshmallow Creme while hot.
Cool before icing.