Broccoli Casserole - cooking recipe

Ingredients

2 bunches broccoli
1 stick butter
1/2 lb. Velveeta cheese
1 single pkg. Ritz crackers
1/2 stick butter
mushrooms and onions (optional)

Preparation

Grease dish.
Preheat oven to 350\u00b0.
Cook broccoli until tender (boil in 1-inch of water for 6 minutes) or use frozen; drain.
Mix in one stick of butter or margarine and Velveeta cheese.