Reese'S Cup Cookies - cooking recipe

Ingredients

1/2 c. butter
1/2 c. peanut butter
1/2 c. sugar
1/2 c. brown sugar
1 egg
1 tsp. vanilla
1 1/4 c. self-rising flour
24 +/- Reese's miniatures

Preparation

Cream first 6 ingredients. Stir in flour. Roll into 1-inch balls and drop into mini muffin pan. Bake at 350\u00b0 for 12 minutes. Remove from oven and press one candy into each hot cookie. Makes 2 dozen.