Ingredients
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1 c. sugar
1 c. powdered sugar
1 c. cooking oil (scant)
1 tsp. soda
1 tsp. salt
1 c. margarine
2 eggs
4 1/2 c. flour
1 tsp. cream of tartar
1 tsp. vanilla
Preparation
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Mix all together.
Refrigerate overnight.
Roll in balls. Roll balls in sugar and put on ungreased cookie sheet.
Flatten balls with bottom of glass dipped in sugar.
Bake at 350\u00b0
for 10 to 12 minutes.
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