R.J.'S Chile - cooking recipe

Ingredients

1 medium chile brick
3 to 4 lb. ground beef
1 small green pepper, sliced
1 small onion, sliced
1 tsp. chile powder
1 c. tomato paste
catsup
1 pkg. chile seasoning
water
salt
black pepper

Preparation

Place chile brick in pan over low heat and stir.
Cook ground beef in skillet and brown.
Pour off grease from beef.
Add ground beef to chile brick.
Stir frequently.
Add tomato paste (water as needed), green pepper, onion, chile powder, chile seasoning, salt, black pepper and catsup to taste.
Cook over medium heat 20 minutes; stir frequently.