Heath Bar Cake(Simple And Fast) - cooking recipe

Ingredients

1 stick oleo, softened
2 c. brown sugar, packed
1 tsp. baking soda
6 frozen Heath candy bars
2 c. flour
1 egg
1 c. milk

Preparation

Mix together the oleo, flour and brown sugar.
Remove 1 cup of mixture for topping; set aside.
To remaining sugar, flour and oleo mixture, add egg, baking soda and milk.
Mix well.
Pour into a greased pan.
Put the 1 cup of flour-sugar mixture over batter. Crush Heath bars and sprinkle over the top.
(Can use chopped nuts, if desired.)
Bake at 350\u00b0 for 30 to 35 minutes.