Chicken Casserole - cooking recipe

Ingredients

2 c. cut-up chicken (already boiled, may use more)
1 pkg. Uncle Ben's brown rice, cooked
2 cans chicken broth
1 c. onion, chopped
1 can French-style green beans
2 cans sliced water chestnuts
1 c. margarine
1 can cream of mushroom soup
1/2 c. white rice

Preparation

Cook white rice in chicken broth.
Mix together remaining ingredients and add rice when done.
Bake at 350\u00b0 for 30 minutes. Brown top under broiler.