Hamburger Casserole - cooking recipe

Ingredients
    1 c. rice
    2 tsp. salt
    1 1/2 lb. ground beef (uncooked)
    1 can French style green beans (pour juice over)
    1 can stewed tomatoes
    1 green pepper, chopped
    2 onions, chopped
    1 c. catsup
    1 (8 oz.) pkg. sharp Cheddar cheese
Preparation
    Layer, in order, all ingredients except cheese.
    Cook, covered with foil, for 1 1/2 hours at 350\u00b0.
    Grate sharp Cheddar cheese over dish.
    Put back in oven for about 5 minutes or until melted completely.

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