Hamburger Casserole - cooking recipe
Ingredients
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1 c. rice
2 tsp. salt
1 1/2 lb. ground beef (uncooked)
1 can French style green beans (pour juice over)
1 can stewed tomatoes
1 green pepper, chopped
2 onions, chopped
1 c. catsup
1 (8 oz.) pkg. sharp Cheddar cheese
Preparation
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Layer, in order, all ingredients except cheese.
Cook, covered with foil, for 1 1/2 hours at 350\u00b0.
Grate sharp Cheddar cheese over dish.
Put back in oven for about 5 minutes or until melted completely.
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