Spaghetti Sauce - cooking recipe
Ingredients
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2 lb. hamburger
1 medium onion
2 cans tomato paste
2 cans tomato sauce
2 bay leaves
1/2 tsp. paprika
1/2 tsp. poultry seasoning
3 to 4 small cloves garlic
1 heaping tsp. oregano
dash of cayenne
1 1/2 Tbsp. parsley flakes
1/2 tsp. dry mustard
salt and pepper
Preparation
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Brown hamburger, onion and garlic.
Add tomato paste, tomato sauce, a little water, bay leaves, paprika, poultry seasoning, oregano, cayenne, parsley flakes, dry mustard and salt and pepper to taste.
Let simmer as long as possible.
Add 1 tablespoon vinegar and 2 tablespoons brown sugar after cooking 1 hour.
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