Spaghetti Sauce - cooking recipe

Ingredients
    2 lb. hamburger
    1 medium onion
    2 cans tomato paste
    2 cans tomato sauce
    2 bay leaves
    1/2 tsp. paprika
    1/2 tsp. poultry seasoning
    3 to 4 small cloves garlic
    1 heaping tsp. oregano
    dash of cayenne
    1 1/2 Tbsp. parsley flakes
    1/2 tsp. dry mustard
    salt and pepper
Preparation
    Brown hamburger, onion and garlic.
    Add tomato paste, tomato sauce, a little water, bay leaves, paprika, poultry seasoning, oregano, cayenne, parsley flakes, dry mustard and salt and pepper to taste.
    Let simmer as long as possible.
    Add 1 tablespoon vinegar and 2 tablespoons brown sugar after cooking 1 hour.

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