Cookie Crumb Crust - cooking recipe

Ingredients
    1 (9-inch) crust
    1 1/2 c. crumbs (vanilla wafer, graham cracker or chocolate wafer)
    1/4 c. sugar
    1/3 c. butter, melted
Preparation
    Combine the crumbs with
    sugar
    and melted butter.
    Mix thoroughly.
    Press the mixture
    firmly
    against
    the sides and bottom of pie pan.
    Bake 5 minutes at 400\u00b0 and cool.

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