Baked Broccoli And Cheese Casserole - cooking recipe

Ingredients

1 lb. broccoli
2 eggs
1 c. cottage cheese (preferably pot-style or low-fat)
1/4 c. chopped scallions
1 c. shredded cheese
1/2 tsp. salt
1/2 c. crumb mix (made from whole wheat bread, cracker crumbs, wheat germ or ground nuts in any proportion)
scant 2 Tbsp. oil

Preparation

Chop broccoli, including stems and leaves, into small pieces (about 5 cups). Steam for 10 minutes.