Pumpkin Cake - cooking recipe

Ingredients

2 c. flour
1 c. granulated sugar
1 1/2 tsp. baking soda
1 1/2 tsp. baking powder
1/2 tsp. salt
2 tsp. cinnamon
1 tsp. nutmeg
1 pkg. sliced almonds (optional)
5 eggs
1 1/2 c. pumpkin
1 c. salad oil
1 tsp. vanilla
1/2 c. brown sugar
2 pkg. dry coconut cream instant pie filling
1 pkg. walnuts or 1 c. raisins and 1 pkg. slivered almonds (optional)

Preparation

Preheat oven to 325\u00b0.
Sift together flour, baking soda, baking powder, salt, cinnamon and nutmeg.
Stir in granulated sugar.
In another bowl, combine eggs, pumpkin oil, vanilla and brown sugar.
Beat until smooth.
Add pie filling; beat 1 minute. Stir in dry ingredients.
Beat until smooth.