Chocolate Clusters - cooking recipe

Ingredients
    1 pkg. Hershey's chocolate chips
    1 pkg. Reese's peanut butter chips
    1 can salty peanuts or whole pecan halves
Preparation
    Melt chocolate and peanut butter chips in microwave until soft.
    Take out and stir in peanuts or pecans.
    Drop by teaspoon on foil or wax paper.
    Chill in refrigerator for 2 hours.

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