Chocolate Clusters - cooking recipe
Ingredients
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1 pkg. Hershey's chocolate chips
1 pkg. Reese's peanut butter chips
1 can salty peanuts or whole pecan halves
Preparation
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Melt chocolate and peanut butter chips in microwave until soft.
Take out and stir in peanuts or pecans.
Drop by teaspoon on foil or wax paper.
Chill in refrigerator for 2 hours.
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