Cabbage Rolls - cooking recipe
Ingredients
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16 cabbage leaves, wilted
2 lb. hamburger
1 lb. sausage
1 c. rice
1 qt. tomatoes
1 (16 oz.) bottle catsup
2 onions, chopped
salt and pepper to taste
Preparation
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Mix hamburger, sausage, rice and onions and roll in cabbage leaves. Place in large kettle and pour tomatoes and catsup over rolls. Cook slow for 2 hours.
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