Cabbage Rolls - cooking recipe

Ingredients
    16 cabbage leaves, wilted
    2 lb. hamburger
    1 lb. sausage
    1 c. rice
    1 qt. tomatoes
    1 (16 oz.) bottle catsup
    2 onions, chopped
    salt and pepper to taste
Preparation
    Mix hamburger, sausage, rice and onions and roll in cabbage leaves. Place in large kettle and pour tomatoes and catsup over rolls. Cook slow for 2 hours.

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