Casey'S Favorite Chicken - cooking recipe

Ingredients

skinless chicken pieces (as much as needed for the meal)
teriyaki sauce
flour
margarine or butter

Preparation

Skin all the chicken pieces and wash thoroughly.
Dip the chicken in the teriyaki sauce and then flour; place in a nonstick, shallow cooking pan and bake at 350\u00b0 for 30 minutes.
Remove from the oven and apply melted margarine or butter with a brush to the dry areas of the chicken.
Place back in the oven and cook for another 30 minutes.
Casey's Favorite Chicken is now ready to eat!