Barbecued Ribs - cooking recipe

Ingredients

4 lb. ribs
salt and pepper
2 onions, diced
3 Tbsp. brown sugar
4 tsp. barbecue sauce
3/4 c. water
3/4 c. ketchup
2 Tbsp. Worcestershire sauce
2 Tbsp. vinegar
3 drops Tabasco sauce

Preparation

Boil ribs until tender.
Remove from water.
Place in dish or cooking bag.
Mix remaining ingredients and pour over ribs.
Bake at 350\u00b0 for 1 hour.