Cornbread - cooking recipe

Ingredients

2 Tbsp. milk
1 c. butter
1 Tbsp. flour

Preparation

Stir it up.
Put it in a pan.
Put it in the oven or on top of stove.
In oven 55\u00b0.
On stove 20\u00b0.
Turn it over.
Wait 2 minutes and it is done.