Buttermilk Pie - cooking recipe

Ingredients
    2 c. sugar
    2 heaping Tbsp. margarine
    3 Tbsp. flour
    1 tsp. vanilla
    1 c. buttermilk
    3 eggs
Preparation
    After creaming sugar and margarine, add other ingredients. Bake 15 minutes at 450\u00b0.
    Turn down to 350\u00b0 until done (pie doesn't wiggle) about 35 to 40 minutes.

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