Dressing - cooking recipe

Ingredients

5 c. cornbread crumbs
3 Tbsp. sage
1/4 tsp. thyme
4 Tbsp. vinegar
2 cans water
5 c. white bread crumbs or biscuits
1 tsp. poultry seasoning
3 eggs
2 cans cream of chicken soup
1 stick margarine
1/2 c. chopped onion
3 c. chopped celery

Preparation

In a frying pan, saute margarine, onion and celery.
Add to first ingredients.
Bake at 350\u00b0 for 1 hour or until brown.