Stuffed Shells - cooking recipe

Ingredients

2 Tbsp. ground beef
2 beaten eggs
2 cloves garlic
1/2 tsp. salt
2 lb. grated Mozzarella cheese
1 lb. box large shells
2 qt. jars spaghetti sauce
2 tsp. Italian spice (add to spaghetti sauce jar)
1 c. Parmesan cheese
1/2 c. chopped onions
2 Tbsp. chopped parsley
1/4 c. bread crumbs
1/4 tsp. pepper

Preparation

Brown together ground beef, onions and garlic.
Drain.
Mix Mozzarella cheese, eggs, bread crumbs, parsley, salt and pepper in a bowl. Cook shells in boiling water 12 to 15 minutes.
Drain. Mix meat mixture with cheese mixture.
Fill shells with 1 tablespoon of mixture.
Place a thin layer of spaghetti sauce in bottom of two 9 x 13-inch pans.
Place stuffed shells in pan. Cover with balance of sauce.
Sprinkle with Parmesan cheese. Cover with foil and bake at 350\u00b0 for 30 minutes.