Uncle Mike'S Orange Barbecued Ribs - cooking recipe

Ingredients

1 c. regular barbecue sauce
1/4 c. orange juice
1 tsp. rosemary seed
1 tsp. orange peel
1/2 to 1 tsp. crushed red pepper
3 lb. pork spareribs or back ribs (for variety, use chicken)

Preparation

Heat grill.
Mix barbecue sauce, juice, peel and pepper. Place ribs, bone side down, on greased grill over low coals. Grill, uncovered, 30 minutes on each side.
Brush with barbecue mix.
Continue grilling 30 minutes or until cooked through.