Broccoli Rice Casserole - cooking recipe

Ingredients

1 c. cooked rice
1 pkg. frozen broccoli
1 small jar Cheez Whiz
1 c. chopped onions
1 c. chopped celery
1 can cream of chicken soup
3 Tbsp. milk
2 Tbsp. butter

Preparation

Saute onion and celery in 2 tablespoons butter.
Cook broccoli as directed.
Drain and mix all ingredients together.
Put in casserole and bake 30 minutes at 350\u00b0.